Produce from Forest Hill Farm



Quality organic produce
grown in Tasmania


Forest Hill Farm is situated near Devonport on the rich red basalt soils of Tasmania's North - West coast consisting of 146 Hectares on two farms. We grow a variety of certified organic vegetables including carrots, onions, potatoes, broccoli, cauliflower, cabbage, garlic, pumpkins as well as grains, cattle and sheep.
Forest Hill Farm began the conversion period in December 1998 and was certified organic in December 2001 by the National Association of Sustainable Agriculture Australia (NASAA). Having recently gained the SQF 2000 certification, we've been able to gain access to a wide range of markets.
The Benson family (Ian, Gloria, Chris, Mark, David, Melissa and Sharyn), who owns and operates Forest Hill Farm, grows, packs and exports it's full range of produce in continually increasing quantities to retailers, supermarkets and wholesalers into all states of Australia as well as Asia and Europe.
We've found that most of our customers are seeking new lines of produce. If trials in our humble vegetable garden are successful, that allows us to simply apply similar principles on a much larger broad acre scale, using the latest up to date brush-weeding, inter-rowing and flame-weeding technology.
At times, Forest Hill Farm employs up to fifty people in both the farming and packing concerns.
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You enjoy Carrots, Potatoes, Broccoli, Cauliflower, Cabbage, Beans, Onions & Garlic when available from Forest Hill Farm.
Thank you Benson family for your wonderful produce!
Forest Hill Farm began the conversion period in December 1998 and was certified organic in December 2001 by the National Association of Sustainable Agriculture Australia (NASAA). Having recently gained the SQF 2000 certification, we've been able to gain access to a wide range of markets.
The Benson family (Ian, Gloria, Chris, Mark, David, Melissa and Sharyn), who owns and operates Forest Hill Farm, grows, packs and exports it's full range of produce in continually increasing quantities to retailers, supermarkets and wholesalers into all states of Australia as well as Asia and Europe.
We've found that most of our customers are seeking new lines of produce. If trials in our humble vegetable garden are successful, that allows us to simply apply similar principles on a much larger broad acre scale, using the latest up to date brush-weeding, inter-rowing and flame-weeding technology.
At times, Forest Hill Farm employs up to fifty people in both the farming and packing concerns.
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You enjoy Carrots, Potatoes, Broccoli, Cauliflower, Cabbage, Beans, Onions & Garlic when available from Forest Hill Farm.
Thank you Benson family for your wonderful produce!

